Bread Machine Cookbook: Easy Recipes for Artisan Home Baking with Your Bread Maker (Black & White Interior) (Bread Machine Baking Books) the New

Bread with mozzarella, ham, or tomatoes … Or maybe with raisins, oranges, or strawberries? This wonderful Bread Machine Recipe Book collects time-proven classic recipes and fancy experiments under one cover.

As a culinary art, bread-making allows a lot of room for creativity. It’s a completely new world and a big one. You can bake a new loaf every day for a year and make no two loaves exactly the same. On the other hand, you can select five favorite bread recipes and bring them to perfection. The only thing I must warn you about is that this hobby is rather addictive. It’s incredible watching water and flour turn into the miracle of homemade bread. And even more incredible is knowing that the creator of this miracle is no one but you. The bread machine is just a modest assistant, a crafty, automated helper.
Indulge yourself and your loved ones with some fragrant homemade bread.

• CHOOSE A NEW LUSCIOUS BREAD MAKER RECIPE EVERY DAY. You can rely on these recipes, as the author and her readers have tested them all, and they’ve always turned out great.
• GORGEOUS PHOTOS WILL HELP YOU CHOOSE JUST THE RIGHT BREAD RECIPE. The instructions are easy-to-follow, and each bread machine recipe is illustrated with beautiful pictures.
• NUTRITIONAL INFORMATION WILL HELP YOU MAINTAIN A HEALTHY LIFESTYLE. You will always know the number of calories, nutrients, and minerals in each loaf.
• A BREAD MACHINE OR A CONVENTIONAL OVEN? Each bread described in this bread maker cookbook can be made in either a bread machine or a standard oven.
• YOU CAN BAKE ANY SIZE LOAF. If the recipe provides the ingredients for a different-sized loaf, you can easily calculate the right amount for any size as a proportion of the given quantities.
• FOCUS ON A VARIETY OF HEALTHY BREAD RECIPES rather than fighting your way through information intended for professionals. We are delighted to share the warm feelings that bread-making has brought us.
• SAVE YOURSELF SOME TIME. With our Bread Making Cookbook, you can simply buy some easy-to-find ingredients, put them in the bread machine, and enjoy fresh, fragrant bread a little while later.

Anyone can bake bread if their kitchen is big enough to accommodate a bread machine. As for advice and tips — everything a novice baker would need is in this Bread Baking Recipe Book.
This bread cookbook proves that baking homemade bread can be very simple. All you need is a good recipe, enough fresh ingredients, and some tips on making the dough. With our recommendations, you can cook classic wheat bread, cornbread, bran bread, sweet bread, and many other varieties of bread with various additions and seasonings.
If you have thought that bread is just a supplement to the main dish, let the author prove the opposite. Take some everyday ingredients — flour, yeast, eggs, and water — and create a miracle in your kitchen. The bread can be so tasty that you won’t want anything with it.

Pay attention to 2 paperback and hardback options (See all formats and editions):

• Black and white interior

• Color interior